Description
Savor the bold and vibrant flavors of our Sweet and Spicy Portobello Vegan Plate! This dish features marinated and sautéed portobello mushrooms, paired with a colorful medley of red, green, and yellow bell peppers, and tender zucchini. Served over a bed of fluffy white jasmine rice, it’s all brought together with a tantalizing sweet chile and sriracha glaze, infused with the aromatic flavors of ginger, soy sauce, and garlic. Perfectly balanced with just the right amount of heat and sweetness, this plant-based plate is a deliciously satisfying way to fuel your day! 🌱🔥
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